theory of human evolution and history based on ever-increasing mutual dependency between humans and things In this engaging exploration, archaeologist Ian Hodder departs from the two prevailing modes of thought about human evolution: the older idea of constant advancement toward a civilized ideal and the newer one of a directionless process of natural selection. Instead, he pro...(展开全部)

In this volume, the renowned Italian philosopher Giorgio Agamben has collected all of his fierce, passionate, and deeeply personal interventions regarding the current health emergency. Alongside and beyond accusations and exact descriptions, these texts variously reflect upon the great transformation affecting Western democracies. In the name of biosecurity and health, the mode...(展开全部)

In We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work. When Waters first opened Chez Panisse in 1971, she did so with the intention of feeding people good food during a time of political turmoil. Customers responded to the locally sourced organic ingredients, to the dishes made by hand, and to the ...(展开全部)

One night Max puts on his wolf suit and makes mischief of one kind and another, so his mother calls him 'Wild Thing' and sends him to bed without his supper. That night a forest begins to grow in Max's room and an ocean rushes by with a boat to take Max to the place where the wild things are. Max tames the wild things and crowns himself as their king, and then the wild rumpus b...(展开全部)